Tonight we had some guests come over whom I knew had a long drive ahead of them so I wanted to make them a cake. Since I still have no oven everything is cooked either in the microwave or frying pan here.
This cake is super easy, only takes 10 minutes and is done in the microwave. You can make it non gluten free by using normal flour.
1 1/2 Cups Gluten Free Self Raising Flour
1/2 Cup sugar
1/2 Cup frozen berries
1/4 cup oil
1/2 cup water
1 tsp vanilla essence
I simply put everything in a bowl and mixed it together. I then poured it into a silicone cake container and baked it in the microwave for 10 minutes.
That was it!
I turned it out and let it cool a bit then mixed a little glaze to drizzle over the top (3 tablespoons icing sugar to 1 tablespoon milk) and then served.
It was very well received and so easy to do.