Monday, February 14, 2011

Ricotta Cheesecake

Last week I decided to try and make a baked ricotta cheesecake. I Googled different recipes and gave it a go.

Once it was cooked I placed it on a plate and was about to take pictures when my almost 2 year old walked over, grabbed the plate and started to tuck in.

Now, my sister, husband and I thought it was gross. I pretty much think ricotta should only be in savory dishes. The ricotta wasn't as smooth/creamy as 'normal' cheesecake.  I didn't really like the texture, but both my daughters liked it, so I guess it must have been ok on some level.

It kind of fell a part and was too moist, so I won't post the recipe.

Oh, well, it was something new to try and now I know its not something we are really interested in.

1 comment:

  1. I'm impressed that u gave it a go... u get points for that!