We have been doing some more gluten free cooking. The above picture is Paprika Chicken, which is a favourite in our house. It is so easy. All you need it 2 - 3 Tablespoons gluten free flour, 1 Tablespoon paprika, 1 teaspoon chilli powder and 1/2 teaspoon chicken stock powder. Mix that together and coat the chicken in it. Cook the chicken pieces either in a frying pan until cooked through or bake in an oven.
This not so great looking cookies were made using pie mix by Rowes. I added 2 teaspoons of cinnamon and 1 - 2 tablespoons of honey as well as the butter and eggs. My daughters loved them.
I have been pretty lazy with experimenting lately and we have gotten fairly bored of our regular food, so I need to try some new recipes.